Published On: Mar 15, 2007
665 Bush Street
San Francisco, CA 94108
San Francisco is a bustling metropolis during the day and a city of fervor and festivity throughout the night. From its rolling hills and winding streets, to Fisherman’s Wharf and the Golden Gate Bridge, San Francisco is home to sophistication, elegance and relaxation. There is no place in California quite like it.
Of the many restaurants in San Francisco, the Vignette Restaurant brings that sophistication, elegance and relaxation together to make the perfect destination for those first dates, business meetings or just an all-around great experience with family and friends. What you’ll receive at the Vignette Restaurant is nothing less than a shower of hospitality, gourmet dining, fine wines and warm, soothing whole-leaf teas.
Located downtown in the heart of Union Square (inside the Orchard Hotel), the Vignette Restaurant provides its customers all the charisma a restaurant in San Francisco has to offer. A marble entrance draws you into the carpeted dining area where the round, cherry tables are adorned with white linens and accented with Rosenthal china, Athena pattern silverware, orchid bouquet centerpieces and votive candles.
Executive chef and co-owner Jason Yeafoli, along with his “Chef de Cuisine” Jose Rodriguez create amazing American dishes with a touch of Italian and French influence. These culinary works of art are prepared and presented with passion and precision. They are both delicious and satisfying and are balanced nicely by your choice of cocktail, wine or tea.
All of the wines offered at Vignette Restaurant are presented in the middle of the dining area in a glassed-in wine room. They are available by the glass, half-bottle and full bottle. Personal wines are welcome, but a corkage fee will apply. The tea menu is comprised of over twenty varieties of whole-leaf teas from around the world. The main menu offers dishes of meats, pasta, seafood, salads and soups, all of which will delight the senses.
Breakfast is Monday through Friday: 6:00AM to10:00AM, Saturday and Sunday: 7:00AM to 11:00AM. Lunch is Monday through Friday: 11:30AM to 2:00PM, Saturday and Sunday: 11:00AM to 2:00PM. Dinner is Monday through Saturday: 5:30PM to 10:00PM, Sunday: 5:30 PM to 9:00PM. Brunch is Saturday and Sunday: 11:00AM to 2:00PM. High Tea is Saturday and Sunday: 2:30PM to 5:15PM and parties of 6 or more are by appointment only. Payment options are AMEX, MASTERCARD, and VISA. The Tangria Jazz Group performs every Saturday night from 9:30PM to 11:30 PM. There is no cover charge.
The Vignette requires a “business casual” dress code and walk-ins are accepted. There is valet parking available as well as two parking garages within one block of the restaurant. There is no cover charge. Other services offered are banquets, private rooms, semi-private accommodations for parties of up to twenty-four guests, bar dining and catering.
Along with all the great attractions, tours and activities available, if you are planning to visit and dine at one of the many gourmet restaurants in San Francisco, be sure to put the Vignette Restaurant at the top of your list.
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Restaurants- San Francisco, CA |
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Vignette Restaurant- San Francisco, CA - (Mar 15, 2007)
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